Travellers should go to the classic parrillas ( steakhouses ) that have served the same menu for generations.
Huge slabs of steak, thick-cut chips served with red wine topped up with soda water. If you want to taste huge slabs, we can recommend La Carniceria, It should be on your list!
As well as the steakhouse, there is another essential experience, pizza restaurant, called El Cuartito, this is the most classic pizzeria In Buenos Aires and is dressed up like an Argentinian-themed diner (white-and-celeste flags, football memorabilia, photos of oldtango crooners).
Pizza is made on bready base, tomato and mozzarella. Other Argentinian staples to try here include fugazzeta (pizza base topped with curlyonion strips) and fainá (a dense chickpea flatbread).